THI-HOAN LUONG; HUU-KHANH-TAN TRAN; WOO-JIN JUNG; VAN-VIET NGUYEN; DANG-MINH-CHANH NGUYEN. Chemical constituents, antioxidant and antifungal activities of the essential oil from Vietnamese Ocimum tenuiflorum L. leaves. Vietnam Journal of Science, Technology and Engineering, [S. l.], v. 66, n. 2, p. 69-75, 2024. DOI: 10.31276/VJSTE.66(2).69-75. Disponivel em: https://vietnamscience.vjst.vn/index.php/vjste/article/view/1203. Acesso em: 15 jul. 2026.